Papain ufa, zipatso zachilengedwe za papaya

1. Makampani azakudya:
Papain enzymatic reaction atha kugwiritsidwa ntchito hydrolyze mapuloteni akuluakulu muzakudya kukhala ma peptides ang'onoang'ono kapena ma amino acid omwe ndiosavuta kuyamwa.Amagwiritsidwa ntchito kwambiri mu: Nkhuku, nkhumba, ng'ombe, nsomba, zinthu zamagazi, soya, mtedza ndi nyama zina ndi zomera za protease hydrolysis, nyama tenderizer, vinyo kumveketsa wothandizila, biscuit kumasula wothandizila, Zakudyazi stabilizer, thanzi chakudya, soya msuzi moŵa ndi vinyo. fermentation wothandizira, akhoza kusintha zakudya mtengo wa chakudya, komanso kuchepetsa mtengo.
2. Makampani opanga ma biscuit:
M'munsi digiri ya chonyowa gilateni, kusintha plasticity mtanda ndi thupi ndi mankhwala katundu, pa nthawi yomweyo kupanga mapuloteni macromolecule hydrolysis mu yochepa peptide ndi amino acid, motero kuti shuga ndi amino kalasi zinthu zovuta maillard anachita, kupanga mankhwala mtundu kudya kudya. , mtundu ndi zonyezimira ndi zokondweretsa m'maso zimakhala ndi mafuta moisten kumverera kowala, kutayirira kokulirapo kokulirapo kwa chiŵerengero ndi gawo la mauna, mulingo wabwino;Mng'alu keke, mlingo wa keke wosweka umachepetsedwa, mawonekedwe a keke ndi olondola komanso odzaza popanda kuchepa, chitsanzocho chikuwonekera bwino, pamwamba pa keke ndi yosalala;Ndipo akhoza kuchepetsa 10% -25% sodium metabisulfite, potero kuchepetsa yotsalira kuchuluka kwa zinthu zoipa monga SO2, komanso akhoza kukonza chikoka cha mankhwala zina pa kukoma masikono, mogwira kusintha khalidwe la masikono.
3. Makampani opanga mankhwala:
Papain wokhala ndi mankhwala, monga piritsi la papaya pakhosi, piritsi la papaya lopangidwa ndi enteric (kapisozi), piritsi la papaya buccal, ali ndi anti-kutupa, cholagogic, analgesic, digestion, kusintha chitetezo chokwanira ndi zotsatira zina, kafukufuku wina akuwonetsa kuti angagwiritsidwenso ntchito fufuzani pamwamba pa maselo ofiira a magazi ndi chizindikiro cha mtundu wa magazi, chithandizo cha matenda achikazi, glaucoma, kulumidwa ndi tizilombo ndi zina zotero.
4. Makampani Opangira Zovala:
Anti-shrinkage ya ubweya: ubweya wopangidwa ndi papain, mphamvu yake yokhazikika ndiyokwera kwambiri kuposa njira wamba, ubweya wa ubweya umakhala wofewa, womasuka, kukana kukana, kulimba kwamphamvu ndi zotsatira zina za mgwirizano ndi 0;Itha kugwiritsidwanso ntchito pochotsa mbozi za silika ndi kuyenga silika.
5. Makampani achikopa:
Wopangidwa ndi wothandizira kuchotsa tsitsi la papain, chikopa chowotcha, chikopa chopangidwa ndi mankhwalawa, pore bwino komanso owala.
6. Makampani opanga zakudya:
Kuwola mapuloteni kukhala amino zidulo mu chakudya, kuwonjezera michere ya seepage kuchuluka, kothandiza mayamwidwe ndi ntchito mazira, nkhuku kuwonjezera nyama amkati akusowa michere pa nthawi yomweyo, kusintha mlingo wa ntchito chakudya ndi kuchepetsa mtengo chakudya, kuonjezera chilakolako, ndi kulimbikitsa. Kukula kwa nyama, kupititsa patsogolo phindu la tsiku ndi tsiku komanso nyonga, komanso angagwiritsidwe ntchito ngati masamba zipatso zapamwamba pawiri feteleza zina.
7. Makampani opanga mankhwala tsiku ndi tsiku:
Amagwiritsidwa ntchito ngati sopo, sopo, zotsukira, ufa wochapira, zotsukira m'manja, ndi zina zotero, zovala zimakhala ndi magazi, mkaka, madzi, mafuta a soya msuzi ndi zodetsa zina, monga zotsukira wamba, nthawi zambiri zimakhala zovuta kuchotsa madontho awa.Ngati kuwonjezera ma protease mu zotsukira kungapangitse madontho a thukuta, madontho a magazi kukhala osavuta kuchotsa, kuwononga, kutsekereza, kukhala otetezeka komanso otsimikizika.
8. Makampani opanga zodzoladzola:
Papain amachita pa ukalamba cuticle wa khungu la munthu, kulimbikitsa kuwonongeka ndi kuwonongeka, kuchotsa kukwaniritsa zotsatira za khungu rejuvenation ndi kulimbikitsa maselo kukula, ndi papain hydrolyzate amapanga wosanjikiza wa amino acid zotumphukira filimu pa khungu pamwamba, kusunga khungu lonyowa ndi yosalala;Papain n'zosavuta kupanga zovuta ndi ayoni zamkuwa mu melanin, zomwe zimatha kuchepetsa mapangidwe a melanin ndikuchotsa melanin, ndipo tripeptide hydrolyzed ndi papain imatha kuletsa mwachindunji ntchito yopanga tyrosine ya melanin ndikuchotsa zotsatira za ma radicals aulere. kukwaniritsa zotsatira za whitening ndi kuchotsa mawanga
9. Kuphatikiza apo, itha kuwonjezeredwa ndi mankhwala otsukira mano, otsukira mkamwa, ufa wa mano, ndi zina zambiri, zomwe zimatha kuyeretsa pakamwa, kuchotsa tartar ndi calculus, ndipo zitha kupangidwa kukhala magalasi olumikizana ndi zosungunulira zina. Makhalidwe a Papain ufa 50,000U / g ~ 300,000U / g Kuwala kwachikasu kapena koyera ufa wonyezimira Madzi 50,000-800,000U/mL kuwala achikasu amadzimadzi Oyeretsa mankhwala ophera tizilombo komanso kujambula siliva kuchira, ndi zina.